• Turkey Sheppard's Pie with sweet potato topping
  
  
• Tarragon Cream Chicken with peasant potatoes
  
  
• Classic Roast Chicken with gravy and mashed potatoes
  
  
• Lemon Garlic Herb Roasted Chicken with cheddar and dill stuffed potato
  
  
• Pan Seared Pacific Halibut
  accompanied by a tropical Mango Salsa and an invigorating lemon and mint rice
  
  
• Tortellini Primavera delicious cheese tortellini in a light cream sauce with a seven vegetable medley...classic italian decadence!
  
  
• Chicken Lasagna with sundried tomato rosé sauce
  Chicken breast layered with lasgane noodles, sundried tomato sundried tomato rosé sauce, roasted artichokes and mushrooms, topped with mozzarella
  
• Mama Vito's Penne with roasted red and green peppers, mushrooms, red onion and zesty Italian sausage in a classic basil pomodoro sauce. Bueno!
  
  
• Pork Tenderloin with Shiitake Mushrooms
  served with Wasabi Mashed Potatos, and Snap Peas with Shredded Carrots tossed in Sesame Oil. Accompanied by Vegetarian Spring Rolls and Sweet Chili sauce
  
  
• Mediterranean Chicken
  golden delicious oven roast chicken infused with roasted garlic, white wine, and fresh thyme. Served with a 7 grain rice pilaf with fresh mushrooms and feta cheese. This lunch also includes a medley of Italian roast vegetables and fresh baked sundried tomato rolls
  
  
• Shanghai Salmon
  Atlantic salmon filet marinated in our signature sesame ginger sauce and broiled to perfection! Accompanied with a mandarin-orange and ginger rice pilaf and vegetarian spring roll with chili-plum sauce
  
  
• Sundried Tomato Pesto Parmesan Chicken
  enjoy our mouth-watering chicken - generously coated with parmesan cheese, panko bread crumbs, and a nut free sundried tomato pesto, then baked till perfectly golden. Accompanied by an Italian orzo pasta with artichokes, zuchini, onions, and Asiago cheese, and ciabatta bread
  
  
• Pineapple Miso Chicken
  juicy bone-in chicken breast marinated in Japanese Miso paste, grilled to perfection, and only gets better when topped with a fresh tropical salsa including fresh pineapple, roasted red pepper, kiwi fruit and sweet onion and your taste buds will SPRING TO LIFE!
  
  
• Turkey Meatballs with Whole Wheat Penne
  deliciously seasoned lean turkey meatballs in a rustic Italian tomato sauce with roasted vegetables. Condiments include fresh baked herbed ciabatta bread, parmesan, chili flakes, and pepperoncini
  
  
• Butter Chicken
  tender chicken breast pieces in a velvety tomato cream sauce accompanied with basmati rice and delicious naan bread.
  
  
• French Style Pork Tenderloin**
  Juicy roast pork tenderloin in a delicious mustard tarragon cream sauce accompanied with roasted potatoes with fresh herbs and butter, and French style green beans with shallot sauté
  
  
• Braised Cabernet Beef Roast**...Mama Vito's up all night sipping wine and slow roasting this one!
  Shredded braised beef hips slow roasted with a savoury cabernet wine sauce, smashed yukon gold potatoes and roasted root vegetables with fresh herbs
  
  
• Lemon Caper Chicken
  whole chicken breast marinated and roasted with a lemon caper sauce. Accompanied by penne pasta tossed with white wine, parmesan, pesto and fresh chopped tomatoes
  
  
• Thai Chicken Curry
  tender pieces of chicken with red onion, sweet bell peppers, fresh basil, lemon grass and kaffir lime in a slightly sweet and spicy coconut curry sauce served over basmati rice
  
  
• Mushroom Meatballs
  a generous portion of delicious Alberta beef meatballs in a wild mushroom gravy, served with seasonal vegetables and "the best darned mashed potatoes you ever did taste!"
  
  
• Mama Vito's Country Meatloaf
  yo mama never made meatloaf this good! We had to leg wrestle Mama for this recipe ... moist and succulent ground beef loaf topped with an original tangy tomato sauce and accompanied with her famous peasant roast potatoes and root vegetables
  
  
• BBQ Chicken picnic lunch
  roasted chicken pieces baked with krave's bold and sassy bbq sauce, served with our European potato salad and Mediterranean pasta salad, dill pickles and cheese breads
  
  
• Roast Chicken picnic lunch
  roasted chicken pieces with lemon, garlic and rosemary served with our European potato salad and Mediterranean barley salad, dill pickles and cheese bread sticks
  
  
• Tandoori Chicken
  Indian spices wake up these chicken pieces baked in tandoori sauce and served on basmati rice with peas, accompanied by a curried corn salad and vegetable samosas with dipping sauce
  
  
• Tuscan Villa Penne
  penne noodles tossed in a light and flavourful rose sauce with fresh spinach, ripe tomatoes, onion, and chicken breast, and topped with melted mozzarella and parmesan cheese
  
  
• Mama Vito's Cannellonii
  spinach and ricotta stuffed cannelloni topped with Italian cheeses, and baked with a layer of béchamel and tomato sauce
  
  
• Wild mushroom risotto with stuffed chicken supreme
  roasted chicken supreme stuffed with goat cheese, cream cheese, pancetta and herbs served with creamy wild mushroom risotto and seasonal vegetables
  
  
• Beef burritos (2 per person)
  perfectly seasoned, braised-shredded beef and classic Mexican red rice stuffed in flour tortillas with jack and cheddar cheeses and accompanied by our chicken taquitos with guacamole and sour cream
  
  
• Chicken marsala
  succulent chicken tenders and mushrooms sauteéd in authentic Italian marsala wine and served with roasted garlic country mashed potatoes and seasonal vegetables
  
  
• Mexican fajitas(2 per person)
  chicken or vegetarian fajitas with cheddar cheese, onions and bell peppers wrapped in flour tortillas. Accompanied by tortilla chips, fresh salsa and sour cream and our Mexican leaf salad.
  *add chicken taquitos with guacamole for $2.00 per person
  
  
• Lasagna
  a traditional recipe layered with spinach and ricotta cheese , ground beef, tomato sauce, grilled zucchini and mushrooms, and topped with mozzarella
  
  
• Chicken scoobie pasta
  with chicken breast, sun dried tomatoes and artichokes in a rich four cheese and oregano cream sauce
  
  
• Southwestern chili
  lean ground beef, fresh button mushrooms, peppers, onions, black beans, white and red kidney beans in a spicy tomato sauce
  
  
• Greek **
  
  chicken souvlaki breasts served on greek rice with lemon rosemary potatoes. Accompanied by pita bread, fresh hummus and tzatziki, dolmades and our traditional Greek salad
  
  
• Three layer shepherd's pie
  with lean ground beef, vegetables and rich country mashed potatos. Served with assorted breads
  
  ** Meals with asterisks are $17.45

Leaf Salad Selection

• **NEW** mixed green salad with assorted berries and soy nuts with a blueberry vinaigrette
• Spring chop salad chopped romaine, carrot, avocado, celery, chick peas, kalamata olives, radishes with lemon yogurt dressing
• Mediterranean spinach with cucumbers, cherry tomatoes, kalamata olives,herbed croutons, and a lemon pepper vinaigrette
• Spring spinach roast beets, oranges, grapefruit, feta, and green onions with a citrus balsamic vinaigrette
• Caribbean summer salad avocado, radishes, hearts of palm and red onion on crisp romaine with shredded carrots and a coriander vinaigrette
• Memories of Venice-spring mix, romaine, tomatoes, red onion, capers, black olives, parmesan, cucumber marinated in grainy vinaigrette
• Mexican Leaf -spring mix, romaine, tomatoes, black beans, corn, green onion with lime cilantro vinaigrette
• Wild green, feta and mandarin orange - spring mix, mandarin oranges, feta cheese, red onion, and orange tarragon vinaigrette
• Winter spinach - spinach, romaine, raddichio, snow goat cheese, and red onion with raspberry vinaigrette
• krave signature - spring mix, romaine, pears, granny smith apples, seasonal berries, blue cheese and red onion with a maple vinaigrette
• Italian Mista Gardinera - romaine, spring mix, green peppers, red onion, carrots, cucumber with basil vinaigrette
• Sultry Sicilian baby organic greens topped with intensly flavored oven dried grape tomatoes, sweet red onion, and crumbled Boursin cheese with an olive oil and balsamic vinaigrette
  
• Oui Oui French Leaf salad with romaine lettuce, diced tomatoes, olives, green onions and sliced egg with our incredible zesty "herb de Francis" dressing
  
• krave krunch with crisp romaine, sliced roma tomatoes, white mushrooms, green peppers and chick peas in our sweet onion savoury vinaigrette
• krave spinach with sundried tomatoes, artichoke hearts, goat cheese and a balsamic vinaigrette
• Tuscan greens a blend of crisp romaine lettuce and baby wild greens with artichokes, fresh tomatoes, sliced jumbo green olives and scallions with a Tuscan herb vinaigrette
• Caprisian crisp romaine lettuce topped with pickled asparagus, radishes, pepperoncini, olives, red onion and ripe cherry tomatos with a zesty caper, parmesan and anchovy dressing
• krave coleslaw with shredded fennel, white and red cabbage,carrots, red onion, and caraway seeds
• Southwestern corn a cool and fresh mix of sweet corn, black beans, mixed bell peppers, celery and scallions, avocado in a cilantro vinaigrette
• Spinach, strawberry and mango with blackberries creamy snow goat cheese and basil mango vinaigrette
• Classic caesar with romaine, herbed croutons, parmesan cheese and krave's signature caesar dressing
• Asian crisp romaine and baby greens with red bell peppers, mandarin oranges, red onion, and sesame seeds with our zesty sesame ginger vinaigrette
• Traditional spinach with bacon, egg, and mushroom with a grainy mustard vinaigrette

• Chana chat - chickpeas, corn, red onion, bell peppers, cilantro on a bed of romaine with chana chat dressing
• Greek traditional - tomatoes, green and red peppers, cucumbers, red onion, kalamata olives, and feta cheese tossed in lemon oregano, and olive oil
• French orzo with green beans, cucumber, fennel and dill with an olive oil, white balsamic and fresh lemon juice vinaigrette
• Wild rice pilaf with sun dried cranberries, diced bell peppers, minced red onions and toasted almonds in a savoury curry dressing
  
• Sweet and sour cucumber with a tangy fresh dill ceam dressing
• European potato salad with chopped egg, chives, scallions, celery, sweet onion, radishes and pickles
• Mediterranean pasta salad with sun dried tomato, artichoke hearts,onions, bell peppers, and feta

Entreè Sizzler Salads (available anytime) - $16.45

Individually packaged for your convenience, fresh and zesty salads are entree sized and perfect for when you desire something light yet filling.
All salads are accompanied by an assortment of fresh breads, dessert, and drink.

• Chicken Caesar with crispy pancetta
  with roasted chicken and our legendary house made dressing and seasoned croutons
  
  
• Ginger lime chicken
  roasted chicken on baby spinach leaves with fresh mango (seasonal), pears, and scallions with a mango ginger dressing
  
  
• Greek chicken potato salad
  rosemary and garlic chicken breast over Greek potato salad with red onion, kalamata olives and feta cheese on a bed of romaine with ripe tomatoes
  
  
• Southwestern chicken and corn salad
  a cool and fresh mix of black beans, sweet corn, mixed bell peppers, celery and scallions in a cilantro vinaigrette and topped with roast chicken breast with a touch of "heat"
  
  
• Beef and brie
  marinated and grilled "AAA" alberta beef on a bed of organic baby greens with sliced brie cheese, seasonal berries, carmelized onion and a roasted pepper vinaigrette
  
  
• Asian sesame ginger chicken
  marinated and grilled chicken breast served on a bed of crisp romaine and baby greens with red bell peppers, mandarin oranges, scallions, and sesame seeds with our zesty sesame ginger vinaigrette
  
  
• Grilled "AAA" beef on baby spinach
  perfectly grilled and sliced AAA Alberta beef on baby spinach with sundried tomatoes, snow goat cheese in a sweet balsamic and herb vinaigrette
  
  
• Grilled chicken caesar
  seasoned and grilled chicken breast on crisp romaine with herbed croutons, freshly grated parmesan cheese and krave's signature caesar dressing